Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
Lunch provides one third of the minimum recommended daily dietary allowances as established by USDA. Breakfast meals provide one fourth of the recommended daily dietary allowances. The menus offered by San Angelo ISD are meeting the Dietary Guidelines to meet recommendations for fat and saturated fat levels, increasing the number of servings of fruits and vegetables and whole grain products.
The Food Services department plans and publishes the school lunch menu monthly.
Your input is always welcomed. You may send your comments or questions regarding School Lunch Menus to the Food Services Department.
Friday, May 13, 2016, will be the Last Day to Charge
(NEW) Interactive Menus - Your Choice, Your Meal!
Find all the nutritional information needed for your student while building a healthy meal all in one place by checking out the all new Interactive Menus. -Select your students site and build away-